Mother's Day Menu
Full Menu
Starters
Chilli & Garlic King Prawns £5.95
Soup of the Day - Served with Warm Bread & Butter £3.95
Ardennes Pate – Served with Toast & Red Onion Jam £4.75
Pan-fried Mushrooms – Served on Garlic Bread with Creamy Peppercorn Sauce £4.50
Classic French Mussels – Cooked in a Creamy Garlic & White wine Sauce Served with Warm Bread £6.95
Traditional Prawn Cocktail £5.25
Mains
Fresh Battered Cod – Served with Chips, Mushy Peas & Tartar Sauce £8.95
10oz Rump Steak – Served With Chips & Mixed Leaves with a Choice of Peppercorn Sauce, Stilton Sauce or Garlic Butter £13.95
Pan-Fried Chicken Supreme – Served with Port & Stilton Sauce, Buttered New Potatoes & Vegetables £11.95
10oz Gammon Steak – Served with 2 Eggs, Chips & Mixed Leaves £10.95
Pan Seared Lambs Liver & Bacon – Served With Mashed Potato & Red Onion Gravy £7.95
Cumberland Sausage & Mash – Served with Red Onion & Balsamic Gravy £8.95
Mushroom Stroganoff – Served with Rice & Mixed Leaves £7.95
The Old Favourite Ham, Egg & Chips £8.95
The Great Western Mixed Grill – Rump Steak, Gammon Steak, Sausage, Lamb Chop & Pork Chop, Served with Chips & Mixed Leaves £13.95
